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The 2010 Numanthia comes from a cooler vintage than the 2009 – a season when Manuel Louzada told me that he had to wear a pullover in the vineyard during picking
a special reposado tequila matured in French oak casks and an extra añejo finished in pedro ximénez sherry casks
not drying at all
and hints of underbrush and herbs in the finish result in an excellent rather than brilliant Troplong-Mondot that must take a back seat to their other-worldly 2005 and impressively endowed 2006
with a vanilla and coconut scent
Roederer Cristal - 2014 (750ml) Tempranillo The 2010 Numanthia comes fromThis vivid Champagne shows up front and linear definition, thanks to rapierlike acidity, with finely meshed flavors of ripe black cherry and mandarin orange fruit, raw almond, anise and cardamom spice as well as a touch of honeycomb, which all unfurl and expand on the fine, creamy palate. Sleek acidity continues through to the finish, with additional racy character provided by a streak of minerally saline and chalk, which gains momentum through the
